配料表:
详细做法:
STEP1、把蛋黄倒入大碗里Pourtheeggyolksintoabowl
STEP2、碗中加入糖,打发Whiskthesugarintoabowl
STEP3、牛奶倒入锅中煮至微开Pourthemilkintoasaucepanandbringtoasimmer
STEP4、牛奶端到桌上,用勺子舀入打好的蛋液中,边倒边搅拌。Bringthemilktothetableandladleitintothebeateneggs,stirringasyoupour.
STEP5、将蛋奶液再倒回锅中煮至微沸后关火,倒入容器中晾凉。Pourtheeggandmilkbackintothepotandcookuntilslightlyboiling.Turnofftheheatandpourintothecontainertocool.
STEP6、把晾凉的的蛋奶液放进冰箱冷冻。Cooltheeggsandmilkintherefrigerator.
STEP7、将冻好的甜品取出装盘即可食用。Removethefrozenicecreamandserve.
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